Menus

Breakfast

All buffets include Fresh Roasted Coffee, Decaf Coffee, Assorted Hot Teas. Buffets are priced per person. Eggbeaters are available upon request.

Classic Continental

Fresh Seasonal Fruit Salad
Assorted Pastries and Muffins
$14.50

Continental Fresh

Fresh Seasonal Fruit Salad
Assorted Pastries and Muffins
Assorted Yogurts
Granola and Assorted Toppings
$16.00

Maple Valley Signature Breakfast

Fresh Seasonal Fruit Salad
Assorted Pastries and Bread
Premium Hickory-Smoked Bacon
Apple Link Sausages
Light and Fluffy Scrambled Eggs
MWG Signature Breakfast Potatoes
$26.00

Breakfast Sides
(priced per person)

Assorted Juices
$12.50

Premium Black Forest Ham
$6.50

French Toast
With Assorted Syrups, House-Made Mascarpone & Butter
$6.50

Assorted Yogurts with Toppings
$3.00

CHEF'S CARVING STATION

Add to any of our menus to enhance your event.
(Market Price)

Top Round of Beef
Served with creamy horseradish

Serves approximately 50-60 guests

Prime Rib of Beef
Served with creamy horseradish and Au Jus

Serves approximately 50 guests

Herb Crusted Roast Turkey
Served with house-made cranberry-orange relish

Serves approximately 35-45 guests

Smoked Kurobuta Ham
Served with caramelized pineapple sauce

Serves approximately 50-60 guests

Maplewood Greens Puget Sound Dinner Buffet

All buffets include freshly roasted coffee, decaf coffee, assorted hot teas, assorted fresh baked rolls 
*Vegetarian options available*

Per Person
$46.00

Salads
Choose One:

Mixed Greens
Choice of House-Made Dressing

Classic Caesar Salad
House-Made Garlic Croutons and Parmesan Cheese

Greek Salad
Spinach, Mixed Greens, Kalamata Olives, Feta, Tomato and Onion in a Lemon Vinaigrette

Spinach Salad
Smoke Almonds, Gorgonzola and Mandarin Oranges in a Citrus Vinaigrette + $2

Entrees
Choose Two:

Marinated Flank Steak
Green Peppercorn Demi-Glace

Fresh Fillet of Salmon
Topped with Your Choice of Sauce: Lobster Cream Sauce, Roasted Tomato-Butter or Lemon Beurre-Blanc Sauce

Grilled Chicken Breast
Fresh Tomato-Chipotle Salsa and Sour Cream

Lime-Cilantro Marinated Chicken
Pineapple-Mango Compote

Hickory Smoked Chicken Breast
North Carolina Barbecue Sauce

Cinnamon Rubbed Pork Loin
Port Infused Sour Cherry-Glace

Pasta
Choose One:

Beef Ravioli
House-Made Marinara Sauce

Tri-Color Cheese Tortellini
Pesto-Garlic Cream Sauce

Bow Tie Pasta
Balsamic Roasted Vegetables and Sauce Rose

Accompaniments
Choose Two:

Chef’s Signature Rice Pilaf
Herb Roasted Red Potatoes
Seasonal Steamed Vegetable Medley
Garlic Mashed Potatoes

Additions

Add a Chef’s Carving Station or Dessert Display to Enhance Your Dinner.

All Alcohol and Beverages are Priced Separately. Inquire for Options and Pricing

Maplewood Greens Mount Rainier Dinner Buffet

All buffets include freshly roasted coffee, decaf coffee, assorted hot teas, assorted fresh baked rolls 
*Vegetarian options available*

Per Person
$60.00

Hors d’Oeuvres

Vegetable Spring Rolls with Wasabi-Soy
Bruschetta with Boursin Cheese and Roma Tomatoes

Salads
Choose Two:

Field Greens
Tomato, Cucumber, Onion, Mozzarella and 12yr Aged Balsamic Vinaigrette

Spinach Salad
Smoked Almonds, Gorgonzola and Mandarin Oranges

Classic Caesar Salad
House-Made Garlic Croutons and Parmesan Cheese

Mixed Greens
Choice of House-Made Dressings

Entrees
Choose Two:

Pepper Crusted New York Strip
Slow Roasted, Green Peppercorn Demi-Glace

Roasted Salmon
Rich Lobster Cream Sauce

Lemon-Oregano Chicken
Sweet Onion-Tomato Ragout

Lime-Cilantro Chicken
Pineapple-Mango Compote

Chef’s Carving Station
Choose One:

Pepper Crusted New York Strip Slow Roasted
Salt Roasted Prime Rib of Beef with Au Jus and Creamy Horseradish
Smoked Kurobuta Ham with Caramelized Pineapple Sauce
Herb Roasted Turkey and Cranberry-Orange Relish

Accompaniments
Choose Two:

Chef’s Signature Risotto
Herb Roasted Red Potatoes
Tri-Color Cheese Tortellini
Roasted Garlic Cream Sauce
Bowtie Pasta with Sauce Rose
Grilled Marinated Balsamic Vegetables
Eggplant, Bell Peppers, Mushrooms, Red Onion, Zucchini and Yellow Squash
Roasted Garlic Mashed Potatoes

All alcohol and beverages are priced separately. Inquire for options

Maplewood Greens Pacific Plated Dinner 

All buffets include freshly roasted coffee, decaf coffee, assorted hot teas. All meals are served with fresh steamed vegetables and assorted fresh baked rolls 
*Vegetarian options available*

Per Person
$65.00

Passed Hors d’Oeuvres

Vegetable Spring Rolls with Wasabi-Soy
Bruschetta with Boursin Cheese and Roma Tomatoes

Salads
Choose One:

Mixed Greens Salad
Your Choice of Dressings

Classic Caesar Salad
House-Made Garlic Croutons and Parmesan Cheese

Spinach Salad
Smoked Almond, Gorgonzola and Mandarin Oranges

Butter Leaf Lettuce
Candied Walnuts, Bleu Cheese and Sour Cherry Vinaigrette

Entrees
Choose Two:

New York Strip Slow Roasted
Green Peppercorn Demi-Glace

Grilled Filet Mignon
Whiskey Mushroom Demi-Glace Sauce

Center Cut Top Sirloin Steak
Grilled Jumbo Mushroom and Gorgonzola Butter

Grilled Salmon
Rich Lobster Cream Sauce

Cedar Planked Salmon
Roasted Tomato Butter

Pesto Halibut
Lemon Beurre-Blanc

Accompaniments
Choose One:

Chef's Seasonal Risotto
Roasted Garlic Mashed Potatoes
Roasted Herb Red Potatoes
Chef's Signature Rice Pilaf
Tri-Color Cheese Tortellini
Roasted Garlic Cream Sauce
Bow Tie Pasta Sauce Rose
Balsamic Grilled Vegetables
Eggplant, Bell Peppers, Mushrooms, Red Onion, Zucchini and Yellow Squash

All Alcohol and Beverages are Priced Separately. Inquire for Options and Pricing

The Pine

Per Person
$36.00

Please Select 4:

Chicken Drumettes
Barbeque, teriyaki or buffalo style

International and Domestic Cheese Platter
Assorted imported and domestic cheeses served with crackers and seedless grapes

Chinese BBQ Pork
Served with toasted sesame seeds and Chinese hot mustard

Grilled Marinated Vegetable Skewers
Zucchini, bell peppers, mushrooms, onion and yellow squash

Fresh Vegetable Crudité
As assortment of crispy seasonal vegetables accompanied by our signature dips

Pot Stickers
Vegetable stuffed pot stickers served with teriyaki sauce

Classic Deviled Eggs
Creamy filling with a sprinkle of paprika

Italian Meatballs:
Bordelaise or Pepperonata- Tossed with classic red wine demi-glace sauce or with tomato, peppers, onions and garlic

Chicken en Brochette
A five-piece chicken skewer with spicy pineapple sambal

The Olympic

Per Person
$46.00

Please Select 5:

Whole Poached Atlantic Salmon
Artfully displayed and  served with classic French Remoulade

Chicken en Brochette
A five-piece chicken skewer with spicy pineapple sambal

Salmon Skewers
Salmon on a skewer, grilled and served with Greek salad and lemon dill aioli

Beef Skewers
Marinated flank steak with garlic and fresh herbs, served with chimichurri sauce

Balsamic Grilled Vegetables
Eggplant, bell peppers, mushroom, zucchini and yellow squash marinated in ages balsamic and grilled

Fresh Fruit Display
A colorful variety of fresh in-season fruits and seasonal berries

Chinese BBQ Pork
Served with toasted sesame seeds and Chinese hot mustard

Stuffed Mushroom Caps
Filled with Italian sausage, ricotta cheese and fresh herbs (vegetarian preparation also available)

Italian Meatballs:
Bordelaise or Pepperonata- Tossed with classic red wine demi-glace sauce or with tomato, peppers, onions and garlic

International and Domestic Cheese Platter
Assorted imported and domestic cheeses served with crackers and seedless grapes

Classic Deviled Eggs
Creamy filling with a sprinkle of paprika

Additions

Add a Chef’s Carving Station or Dessert Display for an extra charge. 

All alcohol and beverages are priced separately. Inquire for options and pricing

The Evergreen Buffet Dinner

All buffets include freshly roasted coffee, decaf coffee, assorted hot teas, assorted fresh baked rolls
*Vegetarian options available*

Per Person
$48.00

Salads
Choose One:

Classic Caesar Salad
House-Made Garlic Croutons and Parmesan Cheese

Mixed Greens
Cranberry Vinaigrette

Spinach Salad
Creamy Citrus Dressing

Entrees
Choose Two:

Grilled Salmon
Cranberry Butter

Pan Seared Halibut
Pine Nut Pesto

Citrus Marinated Chicken
Cranberry-Orange Relish

Roasted Pork Tenderloin
Sour-Cherry Glaze

Marinated Flank Steak
Whiskey Mushroom Sauce

Pastas
Choose One:

Beef Ravioli
House Marinara

Tri-Color Cheese Tortellini
Pesto Cream Sauce

Bowtie Pasta
Balsamic Grilled Vegetables and Rose Sauce

Accompaniments
Choose Two:

Thyme Scented Basmati Rice
Garlic Mashed Potatoes
Steamed Seasonal Vegetables
Balsamic Grilled Vegetables

Chef's Carving Station
Optional for an Additional Charge (Market Price)
Choose One:

Herb Crusted Roast Turkey
Honey Glazed Ham
Salt Crusted Prime Rib of Beef

All Alcohol and Beverages are Priced Separately. Inquire for Options and Pricing

The Holiday Spirit Buffet 

All buffets include freshly roasted coffee, decaf coffee, assorted hot teas, assorted fresh baked rolls
*Vegetarian options available*

Per Person
$56.00

Salads
Choose One:

Classic Caesar Salad
House-Made Garlic Croutons and Parmesan Cheese

Mixed Greens
Cranberry Vinaigrette

Spinach Salad
Creamy Citrus Dressing

Entrees
Choose Two:

Grilled Filet Mignon
Steak Butter

Pan-Seared Halibut
Pine Nut Pesto

Citrus Marinated Chicken
Cranberry-Orange Relish

Cornish Game Hen
Apple-Pecan Stuffing and Hard Cider Demi-Glace

Roasted Pork Tenderloin
Sour-Cherry Glaze

Grilled Salmon
Cranberry Butter

Pastas
Choose One:

Beef Ravioli
House Marinara

Tri-Color Cheese Tortellini
Pesto Cream Sauce

Penne Pasta
Sun-Dried Tomato Puttanesca Sauce

Accompaniments
Choose Two:

Thyme Scented Basmati Rice
Oven Roasted New Potatoes
Steamed Seasonal Vegetables
Balsamic Grilled Vegetables
Eggplant, Bell Peppers, Mushrooms, Red Onion, Zucchini and Yellow Squash
Seasonal Fruit Display

Chef's Carving Station
Optional for an additional charge
Choose One:

Herb Crusted Roast Turkey
Honey Glazed Ham
Beef Top Round with House Seasoning

All Alcohol and Beverages are Priced Separately. Inquire for Options and Pricing

The Opulent Plated Dinner 

All buffets include freshly roasted coffee, decaf coffee, assorted hot teas, assorted fresh baked rolls
*Vegetarian options available*

Per Person
$69.00

Salads
Choose One:

Classic Caesar Salad
House-Made Garlic Croutons and Parmesan Cheese

Mixed Greens
Cranberry Vinaigrette

Spinach Salad
Creamy Citrus Dressing

Entrees
Choose Two:

Grilled Filet Mignon
Steak Butter

Pan-Seared Halibut
Pine Nut Pesto

Citrus Marinated Chicken
Cranberry-Orange Relish

Cornish Game Hen
Apple-Pecan Stuffing and Hard Cider Demi-Glace

Roasted Pork Tenderloin
Dijon Sauce

Grilled Salmon
Cranberry Butter

Accompaniments
Choose Two:

Green Beans Amandine
Seasonal Vegetable Medley
Roasted Beets with Balsamic Glaze
Caramelized Honey Glazed Sweet Potatoes
Wild Rice Pilaf with Currants and Pecans
Oven Roasted Herbed New Potatoes
Thyme Scented Basmati Rice

Dessert
Choose One:

New York Style Cheesecake
Strawberry, Chocolate or Blueberry Sauce
Triple Chocolate Cake
Seasonal Fruit Crisp

All Alcohol and Beverages are Priced Separately. Inquire for Options and Pricing